FOOD PREPERATION

BOILING AND STEAMING OF VEGETABLES AND GRAINS

Boiling and Steaming of Vegetables and grainsImage result for boiling and steaming vegetables

  • Boil and steam vegetables and grains.
  • Cook food in steam from a little boiling water.
  • Cook broccoli, Brussels sprouts, and cabbage without a lid to keep their bright color.Image result for boiling and steaming vegetablesImage result for boiling and steaming vegetables
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Labels: Boiling and Steaming of Vegetables

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Labels

  • Baking of Fish and Meat
  • Blanch Vegetables
  • Boiling and Steaming of Vegetables
  • Canned and Frozen Vegetables
  • Cooking tips for Garlic
  • Cooking tips for Onion
  • Fad Diet
  • Food and Vegetables storage
  • Food preparation for childrens
  • Poaching and Simmering
  • Roasting of Fish and Meat
  • Thawing

Blog Archive

  • ▼  2016 (11)
    • ▼  January (11)
      • FAD DIET
      • ADDING GARLIC AND ONIONS ON YOUR MEALS
      • COOKING TIPS FOR GARLIC HEALTH BENEFITS
      • THAWING OF FOOD
      • POACHING AND SIMMERING
      • ROASTING AND BAKING OF FISH AND MEAT
      • CANNED AND FROZEN VEGETABLES
      • BOILING AND STEAMING OF VEGETABLES AND GRAINS
      • BLANCH VEGITABLES
      • FOOD AND VEGETABLES STORING
      • SAFE FOOD PREPERATION FOR CHILDRENS
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